We would like to show you our winery, its history, our family tradition and charm. Therefore, we have prepared guided visits for you to find out more about us, taste our wines and understand the art of viticulture in a different way. If you want to live a charming experience surrounded by nature, and check how traditions in viticulture can be preserved, we are waiting for you!
To that end, we have created different options to visit us with reservation in advance. Only by appointment.
It consists of a visit to our winery guided. You will visit the grandfather Rafael´s old winery , winepress room and museum, vineyard, fermentation building and barrel room. You will taste four wines (white, rosé, red and sweet). Each visitor will taste an individual dish with local food such as coca (typical 2 type of salad pasty), dried sausages, cheese, homemade bread with extra virgin olive oil and dried fig and date bread.
The price is 18€ per person.
The duration of this visit is 1h.30 min. approximately.
If you wish, we have a children's menu, with soft drinks, dry sausages, cheeses, mini pizza with ham-cheese and chocolate wafer at the price of € 12. Please indicate the number of children in the comments box when you make the reservation on the form.
We have a GLUTEN-FREE, LACTOSE-FREE or VEGAN menu option. If you require any of these options, or if you have any allergies and/or intolerances, let us know in the comment box when you make your reservation. Thanks!
We have created a premium visit where you can taste the typical tapas of the Alicante region made with artisan products from Costa Blanca.
The gastronomic experience visit option consists of a guided tour of the winery where you can visit our grandfather Rafael winery, press house, vineyard, fermentation area and barrel room.
You will be able to taste 5 wines (white, rosé, young red, crianza red and sweet).
Every visitor will taste
2 canapés with artisan products, an individual plate of local gastronomic products salty and vegetables pasty, serrano jam, dry sausages, cheeses, homemade bread with olive oil, hot meat pie and as a dessert fig-date-apricot cake.
The price per person is € 28.
The total duration of the visit is 2 hours approximately.
If you wish, we have a children's menu, with soft drinks, dry sausages, cheeses, mini pizza with ham-cheese and chocolate wafer at the price of € 12. Please indicate the number of children in the comments box when you make the reservation on the form.
We have a GLUTEN-FREE, LACTOSE-FREE or VEGAN menu option. If you require any of these options, or if you have any allergies and/or intolerances, let us know in the comment box when you make your reservation. Thanks!
THE SHOPPING TIMES AND GUIDED VISITS TIMES, BOOKING IN ADVANCE IN THIS WEB PAGE OR BY PHONE NUMBER +34 655 85 68 98:
SUNDAY: 10 a.m. to 1 p.m.
MONDAY: 10 a.m. to 1 p.m.
TUESDAY, WEDNESDAY, THURSDAY, FRIDAY: 10 a.m. to 5 p.m.
SATURDAY: 10 a.m. to 3 p.m.
If you want other hours of guided tour outside of these times, consult availability with the winery to reserve.
We offer the possibility to use our installations to celebrate events, tasting courses, meetings, meals, etc. Please, consult our winery, it will be a rewarding experience for you and your guests. EVERYTHING IS ADAPTED TO YOUR PROPOSAL.
60 visitors/people per visit maximum.
Coordenadas GPS: Latitud: (38º 13' 30.9" N) Longitud: (0º 45' 09.9" W)
Another of the wine tourist activities that Bodegas Faelo perform is the #FestaVeremaFaelo. The festival of the grape harvest is held during the first half of September. The so-called #FestaVeremaFaelo is an Harvest Party Day celebration where visitors can see and participate in the crushing and treading of grapes, just as the first generation of winegrowers did it more than a hundred years ago, with the same utensils.
The festival of the grape harvest is for adults and childrens event which brings together people from all over the province of Alicante to see how grapes are harvested by hand and, after that, how they are crushed and tread by foot, with espadrilles of esparto grass and to the rhythm of a constant dance. People may participate of this festival using the so-called “afollaor” or “afonador”, the old wooden tank where Faelo’s ancestors trod the grapes to press the wine out of the grapes. Visitors also have the opportunity to see how grapes are pressed with a hundred-year-old manual press, where all the grape colour is extracted.
In addition to all this and in order to regain strength after the grape-treading, our visitors are offered the opportunity to taste typical local food from the countryside area of Elche and, of course, wine from Bodegas Faelo with the price of the entrance tickets.
The day when #FestaVeremaFaelo will be celebrated is published in social networks every year, since it is a event for everybody event.
